Winery - Spumante Rosé Metodo Classico - Le Filigare
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Spumante Rosé
Classic method

GrapeSangiovese
TerrainVery rich in limestone, calcareous
VineyardsExposed to the south west, 500m above sea level, with a planting density

of 5,000p/ha

Vine training systemGuyot
AgeingIn stainless steel

at a controlled temperature.

Second fermentation in bottle with stays on the lees for

36 months before disgorgement.

A further 6 months in the bottle

Serving temperature8-10°C

Data sheet

MORE INFO
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